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Soil type · 1 sites

Loess Vineyards in Germany

Wind-blown silt deposits from the Ice Age, loess soils are fine-grained, fertile, and water-retentive. Common in regions like Rheinhessen and parts of Pfalz, these soils produce Rieslings with fuller body and ripe fruit flavors.

Regions: Rheingau

Other soil types

Blue Slate (7) Clay (6) Limestone (9) Loam (1) Muschelkalk (3) Porphyry (3) Quartzite (6) Red Slate (3) Rotliegend (1) Sandstone (12) Slate (8) Volcanic Basalt (9)