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Loam Vineyards in Germany

A mixed soil composed of sand, silt, clay, and organic matter. Loam soils provide good drainage while retaining adequate moisture and nutrients. Common in many German wine regions, these balanced soils produce wines with good fruit expression and moderate structure.

No vineyard sites are classified under this soil yet.

Other soil types

Blue Slate (7) Clay (6) Limestone (9) Loess (8) Muschelkalk (3) Porphyry (3) Quartzite (6) Red Slate (3) Rotliegend (1) Sandstone (12) Slate (8) Volcanic Basalt (9)